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From Field to Fork: Ways to keep your harvest for later!

  • Kai Yoga Studio 1 1/2 South Central Avenue Fairborn, OH, 45324 USA (map)

Connie Szobody is a Kai member, registered dietitian and professional chef.  Connie will share methods to keep the results of your garden (or anyone's garden!) fresh and useful into the winter.  Connie has a passion for food security and will share some simple ways to make cheese, yogurt, bread, etc! Proceeds to Fairborn Fish Food Pantry

Register. Payment is a canned good or cash donation. Use promo code CANNED if you plan to bring a canned food as your ticket!